Do Starbucks Execs Need to Switch To Decaf?
Does speed equal quality in your business? If not, is slowing down a solution? The Wall Street Journal reports that Starbucks executives believe that many of their baristas are in [...]
By Ken Okel|2010-10-14T19:35:33+00:00October 14th, 2010|Categories: Miscellaneous|Tags: angry baristas, Baristas, Better coffee at Starbucks, customer service, how to make better coffee, ken okel, Long lines at Starbucks, slowing down production, Starbucks|Comments Off on Do Starbucks Execs Need to Switch To Decaf?
Does speed equal quality in your business? If not, is slowing down a solution? The Wall Street Journal reports that Starbucks executives believe that many of their baristas are in [...]
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